BERINGER

– USA –

BERINGER MAIN & VINE SAUVIGNON BLANC

 Sauvignon Blanc | White Wine – Alc : 12,8 %
Pale lemon in color with yellow tint.
Aromas of citrus, lemon, green apple, grapefruit, and white pepper.
Flavors of fresh citrus, passion fruit and spices.
Good pairing with buffalo chicken stuffed sweet potato.

BERINGER MAIN & VINE PINOT GRIGIO

Pinot Grigio | White Wine – Alc : 12,5 %
Pale lemon colour.
Aromas of pear, melon and cirtus fruit.
Refreshing, juicy white peach, citrus and flinty minerality.
Good pairing with poultry.

BERINGER MAIN & VINE CHARDONNAY

Chardonnay | White Wine – Alc : 13 %
Clear brilliant yellow colour.
Aromas of peach, apricot and golden delicious apple.
Citrus,honeyed apricot and culminating in a smooth.
Good pairing with cheesy pull-apart garlic bread.

BERINGER MAIN & VINE WHITE ZINFANDEL

Zinfandel | Rosé Wine – Alc : 10 %
Light pink colour.
Fresh red berry, strawberry and melon aromas.
Good pairing with skillet chicken thighs with white wine sauce
Bright fruit flavors with bubbles, citrus, strawberry and floral notes.

BERINGER MAIN & VINE CABERNET SAUVIGNON

Cabernet Sauvignon | Red Wine – Alc : 13,5 %
Rich deep ruby colour
Aromas of dark berries, cassis and vanilla.
Flavours of juicy berry fruit, vanilla and sugarplum.
Good pairing with balsamic grape crostini.

BERINGER FOUNDERS’ ESTATE – SAUVIGNON BLANC

Sauvignon Blanc | White Wine – Alc : 13,9 %
Pale Yellow colour.
Aromas of citrus and pear with notes of spices.
Intense citrus, ripe stone fruit and white fig.
Perfect match with grilled fish.

BERINGER FOUNDERS’ ESTATE – CHARDONNAY

Chardonnay | White Wine – Alc : 13,9 %
Bright shining golden color.
Aromas of wood, honey lemon, yellow apple and tropical.
Flavors of apple and ripe tropical fruit, with a hint of toasted almond.
Best pairing with halibut and shrimp in pesto sauce.

BERINGER FOUNDERS’ ESTATE – PINOT NOIR

Pinot Noir | Red Wine – Alc : 13,9 %
Clear deep ruby in colour.
Aromas of raspberry, black cherry and spices.
Flavors of red cherry and currant with cedar and cinnamon spice.
Best pairing with grilled salmon.

BERINGER FOUNDERS’ ESTATE – MERLOT

Merlot | Red Wine – Alc : 13,9 %
Medium ruby with a purple shadow colour.
Fleshy ripe purple and black plum aromas.
Lush flavors of blueberry, blackberry and plum with dark chocolate and spice.
Best pairing with grilled beef tenderloin.

BERINGER FOUNDERS’ ESTATE – CABERNET SAUVIGNON

Cabernet Sauvignon | Red Wine – Alc : 13,9 %
Deep ruby colour.
Aromas of dark cherry.
Flavors of blackberry, raspberry, vanilla and cinamon spice.
Best pairing with roasted vegetable.

BERINGER NAPA VALLEY – SAUVIGNON BLANC

Sauvignon Blanc | White Wine – Alc : 13,5 %
Clean and clear pale yellow colour.
Aromas of citrus fruit with earthy floral notes.
Palate shows grapefruit flavor and crisp apple.
Best pairing with poultry with lemon tarragon sauce.

BERINGER NAPA VALLEY – CHARDONNAY

Chardonnay | White Wine – Alc : 13,9 %
Medium gold colour.
Straw with stone fruit aromas and sweet concentrated spice.
Refreshing, crisp ripe apple, pear and tropical fruit flavors with vanilla spice.
Best pairing with veal or pork loin with creamy sauce.

BERINGER NAPA VALLEY – MERLOT

Merlot | Red Wine – Alc : 14,4 %
Brilliant red garnet color.
Aromas of blueberry, raspberryand dark cherry, toffee and oak spice.
Flavors of dark plum, currant and touches of espresso.
Best pairing with roast beef with mint rosemary sauce.

BERINGER NAPA VALLEY – CABERNET SAUVIGNON

Cabernet Sauvignon | Red Wine – Alc : 14,5 %
Deep ruby colour.
Aromas of red and dark fruit, baking spices, liquorice and oak.
Full bodied with firm tannin, ripe blackberry & ripe blackcurrant.
Best pairing with wagyu carpaccio and caviar.

BERINGER PRIVATE RESERVE CHARDONNAY

Chardonnay | White Wine – Alc : 15 %
Pale gold colour.
Aromas of citrus, grilled pineapples and buttery pastry fill the bouquet.
Flavors are apricot, pear apple and lemon meringue.
Best pairing with lobster or fatty fish in a rich creamy sauce.

BERINGER PRIVATE RESERVE CABERNET SAUVIGNON

Cabernet Sauvignon | Red Wine – Alc : 14,5 %
Richly garnet and purple colored.
Aromas of oak spice and dark black fruits framed with chocolate mocha.
Flavors of blackberry, plum and cassis accented by black truffle.
Best pairing with juicy prime rib accompany with heavy brown sauce.

BERINGER QUANTUM BLEND NAPA VALLEY

 Cabernet Sauvignon Blend | Red Wine – Alc : 14,9 %
Deep ruby colour.
Aromas of blackberry, espresso, vanilla and toasty note.
Blueberries and ripe dark fruit with hint of coffee and tobacco to finish.
Best pairing with marinated pork rib.

BERINGER KNIGHTS VALLEY CABERNET SAUVIGNON

Cabernet Sauvignon| Red Wine – Alc : 14,1 %
Dark, almost opaque ruby.
Aromas of raspberry, black cherry and vanilla spice.
The palate presents ripe flavors of boysenberry and ripe blue fruit.
Best pairing with roast beef.

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